Download our Dinner Menu (PDF) pdf icon 150x150 Dinner Menu


ANTIPASTI

Calamari Fritti $12.95

Fried Calamari (for 2)

Carpaccio $12.95

Thinly sliced raw Filet Mignon, arugula, capers and shaved Parmigiano

Bruschetta $9.95

Grilled Tuscan Bread with Garlic, Fresh Tomatoes and Basil

Burrata $10.95

Creamy mozzarella di bufala, crostini, olive oil, sea salt

LE INSALATA

Insalata Mista $7.95

Mixed Baby Lettuces

Cesare $8.95

Classic Caesar Salad

Add white anchovies to ceasar $3.00

Arugula $9.95

Arugula, Shaved Fennel, Roasted Beets, and Goat Cheese

Gorgonzola $9.95

Hearts of Romaine with Gorgonzolza

PASTA

Tagliatelle Bolognese $15.95

Ground beef, Veal, Pork, and Tomato Sauce

Fettuccine Quattro Formaggi $15.95

with Four Cheeses

Rigatoni and Eggplant Parmigiana $16.95

Eggplant Parmigiana with a Side of Rigatoni


Tortellini Romana $15.95

cream, prosciutto, peas

Penne Con Salsicce $15.95

Tomato, Sausage and Spinach

Cappellini Pomodoro $12.95

Angel hair pasta with garlic, basil and tomato

Rigatoni with Meatballs $16.95
Spaghetti Carbonara $15.95

Pancetta, Eggs, Parmagiana

Penne Amatriciana $15.95

Pancetta, Pecorino, chilies and Tomato

Orrecchiette Salsiccie e Rapini $15.95

Sausage, Broccoli Rabe, Garlic and Chilies

Pappardelle Cinghiale $17.95

Wild Boar Sausage and Forest Mushrooms

Spaghetti Putanesca $14.95

Fresh Tomato, Garlic, Basil, Anchovies, and Black Olives

Gnocchi Aurora $15.95

Homemade Potato Dumpling with tomato and cream

Ravioli Di Magro $15.95

Ricotta filled ravioli with butter, sage and parmigiano

Spaghetti Carbonara $15.95

Pancetta, Eggs, Parmigiana

PESCE

Cacciucco Livornese $23.95

Scallops, Prawns, Clams, and Calamari in a Tomato Saffron Broth

Cape Sante al Tartufo $23.95

Pan Seared Sea Scallops with Risotto and Truffle Sauce

Gamberoni Aglio e Limone $21.95

Prawns Sauteed with Garlic, Lemon and White Wine

Fettuccine Gamberi $18.95

Prawns, Garlic, Tomato, Marsala and Chilies

Linguini Gamberi e Limone $18.95

Prawns, Lemon, Garlic and Cream

Gamberi e Scampi Diavolo $23.95

Pan Seared Sea Scallops and Prawns with Tomato, Marsala Clams and Diavolo sauce

Linguine Alle Vongole $18.95 with Manilla Clams, Red or White Sauce

CARNE

Stracceti $29.95

Thinly sliced Angus New York Steak with Arugula and Shaved Parmigiano

Bistecca al Gorgonzola $29.95

Angus New York Steak with Gorgonzola Butter and Fries

Costoletta Di Vitello Parmigiana $29.95

Breaded veal chop with tomato, Mozzarella and Parmigiano

Pollo Al Mattone $18.95

Marinated Half Chicken seared under a Brick

Vitello Piccata $21.95

Veal with Lemon Capers and White Wine

Vitello Alla Saltimboca $22.95

Veal with Prosciutto, Mozzarella and Sage

Vitello Ai Porcini $22.95

Veal with Porcini Mushrooms

Costolette D’Agnello $26.95

Griled Rack of Lamb with rosemary sauce

Costoletta di Vitello Valdostana $29.95

Breaded Veal Chop with Fontina and Prosciutto

Costoletta di Vitello $29.95

Grilled veal loin chop

Osso Buco Milanese $23.95

Braised Veal Shanks with Saffron Risotto

CONTORNI

Spinaci $6.95

Sauteed Spinach with garlic, virgin olive oil and duli

Meatballs (2) $6.95
Fagioli All’Ucceletto $6.95

Cannellini Beans, Tomato, Sage, and Garlic

Rapini $6.95

Broccoli Raab with Garlic and Chili

Patatine $4.95

french fries


Are you not yet convinced why we are the best Italian Restaurant in Santa Rosa? Stop in today!